Read about wine in Terre Siciliane — what makes it, who's pouring, and how to plan a trip through it.
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Manenti produces wines from Terre Siciliane in Southern Italy, drawing on indigenous varieties that define the region's character. The winery's portfolio centers on Nero d'Avola and Frappato, grapes native to Sicily that thrive in the island's Mediterranean climate. The Frappato, a pale-skinned variety known for its delicate structure and red-fruit profile, represents the winery's expression of this varietal. Cerasuolo di Vittoria, a traditional blend of Nero d'Avola and Frappato, showcases how these grapes complement each other—the darker, more robust Nero d'Avola providing depth alongside Frappato's brightness. The Nero d'Avola bottling stands alone as a fuller expression of Sicily's most celebrated dark grape. Wines from Manenti have been assessed by Wine Advocate, Wine Enthusiast, Wine Spectator, and Decanter.
Read about wine in Terre Siciliane — what makes it, who's pouring, and how to plan a trip through it.
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