Salcheto

Tuscan Sangiovese and indigenous whites from Montepulciano's heart.

Salcheto produces wines from Toscana in central Italy, drawing on the region's classical Sangiovese tradition and indigenous white varieties. The winery's Riserva di Vino Nobile, made from Sangiovese, represents the core expression of Montepulciano's terroir—structured and age-worthy, with the mineral precision and dark fruit character typical of the appellation. Obvius Bianco, a blend of Trebbiano and Vermentino, offers the aromatic lift and acidity that define Tuscan white wine. Vecchie Viti del Salco, crafted from Prugnolo Gentile (a local Sangiovese clone), captures the specificity of old-vine fruit in a more focused frame. These wines have been assessed by Wine Advocate, Wine Enthusiast, Wine Spectator, Falstaff, and Decanter. Salcheto's portfolio reflects the dual identity of central Tuscan viticulture: the depth and aging potential of Sangiovese-based reds alongside the freshness and minerality of regional whites.