Salvatore d'Amico

Sicilian Malvasia specialist in Terre Siciliane, from dry to passito.

Salvatore d'Amico works within Terre Siciliane, the expansive wine region of Sicily in Southern Italy. The winery's portfolio centers on Malvasia in its various expressions—a grape that thrives in Sicily's volcanic soils and Mediterranean climate. Léne, a Malvasia wine, represents the winery's work with this variety at its most refined. The Malvasia delle Lipari Passito draws from the Aeolian Islands, where the grape achieves concentrated sweetness through traditional drying methods. Racìna Salina Bianco blends Malvasia with Catarratto Bianco, a native Sicilian white that brings structure and minerality to the composition. These wines have been assessed by Wine Advocate and Wine Enthusiast, reflecting the winery's standing among prestige critics. The focus on Malvasia—whether dry, passito, or in blend—anchors the winery's identity within Sicily's distinctive terroir.