Read about wine in La Clape — what makes it, who's pouring, and how to plan a trip through it.
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Sarrat de Goundy produces wines from La Clape, a limestone-rich appellation within Languedoc where Mediterranean influence shapes both white and red expressions. The winery's whites—Le Planteur and Le Marin—blend southern Rhône varieties with local character. Le Planteur combines Grenache Blanc, Macabeo, Bourboulenc, and Roussanne into a textured white; Le Marin adds Viognier to a similar palette, deepening aromatic complexity. Both have earned 91-point ratings from Decanter. On the red side, Combe aux Louves Grande Réserve La Clape draws from the Grenache, Syrah, and Mourvèdre triumvirate typical of the region's GSM blends, achieving the same prestige benchmark. La Clape's garrigue-swept slopes and cool maritime breezes encourage wines of mineral precision and structured fruit—qualities evident across this portfolio.
Read about wine in La Clape — what makes it, who's pouring, and how to plan a trip through it.
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