Read about wine in Emilia-Romagna — what makes it, who's pouring, and how to plan a trip through it.
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Selvapiana produces wines in Emilia-Romagna, the historic wine region of northern Italy. The winery's portfolio centers on distinctive expressions rooted in local terroir and traditional varieties. Rosso del Casaro stands as the flagship offering, earning recognition from Decanter and Wine Spectator. Fortana del Casaro showcases the Fortana grape, a regional varietal that brings structure and character to the winery's range. Both wines reflect the depth and complexity that define Emilia-Romagna's wine culture—a region known for bold reds and distinctive indigenous grapes that capture the essence of the Po Valley landscape.
Read about wine in Emilia-Romagna — what makes it, who's pouring, and how to plan a trip through it.
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