The Goose
The Goose produces wines from South Africa's Western Cape, a region defined by its maritime influence and diverse terroir. The winery's portfolio centers on three core expressions: The Gander Sauvignon Blanc and Pinot Noir, both rated 90 points by prestige critics including Wine Advocate, Wine Spectator, Wine Enthusiast, Falstaff, and Decanter, alongside The Gander Shiraz at 88 points. Sauvignon Blanc from the Cape delivers the variety's hallmark aromatic intensity and crisp acidity. Pinot Noir, grown in the region's cooler pockets, shows the grape's characteristic elegance and structure. Shiraz thrives in Western Cape's warm days and cool nights, developing ripe fruit character with savory depth. The winery's focus on these three varieties reflects both regional strengths and the precision required to express terroir through varietal authenticity.
Critics
Wine Advocate, Wine Spectator