Torre Quarto

Puglia reds and rosé built on Uva di Troia and Primitivo.

Torre Quarto works the sun-baked vineyards of Puglia, in Southern Italy's heel, where Uva di Troia and Primitivo thrive in the Mediterranean climate. The winery's portfolio centers on red wines built from these regional varieties, often blended with Negroamaro and Sangiovese. Quarto Ducale Rosso di Cerignola, a Uva di Troia and Negroamaro blend, anchors the range alongside Regale Primitivo Manduria, a single-varietal expression of the region's signature dark grape. A rosé—Guappo—rounds the lineup, mixing Sangiovese, Primitivo, and Uva di Troia into a dry, structured wine. The wines have been assessed by Wine Advocate, Wine Spectator, and Wine Enthusiast. Puglia's continental heat and limestone soils produce wines with ripe fruit and earthy depth; Torre Quarto's selections reflect that terroir, offering the bold, food-friendly character the region is known for.