Travaglini

Nebbiolo from Gattinara's volcanic soils and continental terroir.

Travaglini produces Nebbiolo in Gattinara, the historic northern Piemonte appellation known for wines of structure and mineral precision. The winery's core expression, a Nebbiolo, captures the variety's signature tannin architecture and dark fruit intensity. Gattinara Tre Vigne, also built from Nebbiolo, reflects the terroir's volcanic soils and continental climate. The portfolio extends to Nebolé Metodo Classico Brut, a sparkling wine that channels Nebbiolo's acidity and complexity into a traditional-method framework. Critics including Wine Advocate, Decanter, Wine Spectator, Wine Enthusiast, and Falstaff have assessed the range. Gattinara remains one of Italy's most demanding and rewarding Nebbiolo zones—a place where the grape's austere character and aging potential define the category.