Read about wine in Toscana — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Toscana →Plan a wine trip to Tricerchi — Femente builds the route.
Tricerchi produces Brunello di Montalcino in Tuscany's Montalcino zone, where Sangiovese reaches its most structured and age-worthy expression. The winery's core range spans the standard Brunello, a Riserva, and AD 1441—each built on the grape's signature architecture of tannin and acidity, refined through the region's mandatory oak aging. Wine Advocate, Decanter, and Wine Enthusiast have rated these releases, with the Riserva and AD 1441 both achieving 91-point averages. The standard Brunello follows at 90 points. Montalcino's clay and limestone soils and continental climate produce wines of depth and aging potential, and Tricerchi's lineup reflects that terroir-driven character. These are serious expressions of Sangiovese—wines built for the cellar and the table alike.
Read about wine in Toscana — what makes it, who's pouring, and how to plan a trip through it.
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