Triennes produces wines from Provence, the Mediterranean region renowned for its rosés and sun-ripened reds. The winery's Rosé blends Shiraz, Grenache, Cinsault, and Merlot into a wine that has drawn attention from Wine Spectator, Wine Advocate, Decanter, and Wine Enthusiast. St. Auguste, a red built from Shiraz, Merlot, and Cabernet Sauvignon, reflects the region's capacity for structured, age-worthy wines. Sainte Fleur Viognier showcases the white varieties that thrive in Provence's warm climate—Viognier's stone fruit and floral character emerging from the terroir. The winery's portfolio spans the stylistic range of southern France: dry rosé with mineral precision, red blends with depth and tannin, and aromatic whites suited to the region's gastronomic traditions.