Villa di Geggiano

Sangiovese-focused Tuscan producer across Chianti Classico tiers and rosé.

Villa di Geggiano produces Sangiovese-based wines from Toscana in central Italy. The winery's Chianti Classico Riserva, made from Sangiovese, represents the upper range of its portfolio and has been assessed by Wine Advocate, Wine Enthusiast, Wine Spectator, and Decanter. The standard Chianti Classico, also Sangiovese, forms the core offering. A Rosato rounds out the range, offering a lighter expression of the same varietal. Chianti Classico, the region's flagship designation, demands at least 80% Sangiovese and reflects the structural and aromatic character of the Tuscan heartland—wines built on the variety's characteristic acidity, tannin structure, and earthy minerality. Villa di Geggiano's positioning across both Riserva and standard Chianti tiers, alongside a dry rosé, suggests a winery engaged with the full spectrum of what Sangiovese can express in this terroir.