Weingut Reichardt

Blaufränkisch specialist in Austria's mineral-rich Burgenland.

Weingut Reichardt operates in Burgenland, Austria's easternmost wine region, where continental climate and mineral-rich soils favor dark-skinned varieties. The winery focuses on Blaufränkisch, the indigenous grape that defines the Leithaberg subregion—a wine of structure and dark fruit character suited to the terroir's volcanic and limestone bedrock. Reichardt's Leithaberg Blaufränkisch and Blaufränkisch Reserve demonstrate the variety's capacity for depth and aging potential. The winery also produces Merlot Reserve, extending its portfolio into international varieties adapted to Burgenland's warm growing season. Falstaff has rated these wines, recognizing their quality across the range.