Read about wine in Red Mountain — what makes it, who's pouring, and how to plan a trip through it.
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Winescape produces Cabernet Sauvignon from Red Mountain, the warmest and most prestigious subregion of Yakima Valley in Washington's Columbia Valley. Red Mountain's volcanic soils and intense sun exposure create ideal conditions for Cabernet Sauvignon, yielding wines with the structure and depth the variety demands. The winery's Cabernet Sauvignon has earned recognition from Wine Enthusiast. Red Mountain sits at the heart of Washington's premium wine country, where Cabernet thrives alongside other Bordeaux varieties in a continental climate that swings sharply between hot days and cool nights.
Read about wine in Red Mountain — what makes it, who's pouring, and how to plan a trip through it.
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