The village perches where the Côte de Beaune rises steeply, and its pinot noirs—taut, mineral-edged, built for aging—taste of that exposure.
The village perches where the Côte de Beaune rises steeply, and its pinot noirs—taut, mineral-edged, built for aging—taste of that exposure. Producers here mine the slope's tension between ripeness and restraint, favoring structure over fruit.
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