Tannic reds built on Malbec push against Cahors's dark stone tradition, while whites from Auxerrois and local grapes sketch a lighter, mineral argument for what this corner of the southwest can become.
Tannic reds built on Malbec push against Cahors's dark stone tradition, while whites from Auxerrois and local grapes sketch a lighter, mineral argument for what this corner of the southwest can become.
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