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Adega O Cabalin

Adega O Cabalin works the steep granite slopes of Valdeorras in Galicia, Spain's northwestern wine region. The winery focuses on indigenous and heritage grape varieties suited to this demanding terrain. Viladequinta, a field blend of Caiño tinto, Alvarelhao, Garnacha Tintorera, Trousseau, and Mencía, expresses the complexity of Valdeorras' old-vine vineyards. A Espedrada, made from Godello, showcases the white wines for which the region is increasingly recognized—mineral, structured, and age-worthy. Both wines have drawn attention from Wine Advocate, reflecting the quality emerging from this historic but underappreciated corner of Spanish viticulture.

Critics

Wine Advocate

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