Read about wine in Toscana — what makes it, who's pouring, and how to plan a trip through it.
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Biondi-Santi produces Sangiovese-based wines from Toscana in central Italy. The winery's core expression is Brunello di Montalcino, the region's flagship red—a wine of structure and aging potential built from Sangiovese grown in Montalcino's distinctive terroir. The Brunello di Montalcino Riserva represents the upper tier of this classification, aged longer and held to stricter standards. A rosato di Toscana rounds out the portfolio, offering a lighter expression of the same grape. These wines have been assessed by major critics including Wine Spectator, Wine Advocate, Decanter, Wine Enthusiast, and Falstaff.
Read about wine in Toscana — what makes it, who's pouring, and how to plan a trip through it.
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