Read about wine in Beaujolais — what makes it, who's pouring, and how to plan a trip through it.
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Bouland Patrick works the granite and schist slopes of Morgon, one of Beaujolais's most structured crus. The winery focuses on Gamay, the region's signature variety, coaxing wines of depth and mineral precision from old vines and young fruit alike. Corcelette Morgon, the flagship, balances the grape's natural brightness with the weight that Morgon's terroir demands. Morgon Les Charmes and Vieilles Vignes Morgon round out a lineup built on consistency of expression across the appellation's best sites. Wine Advocate, Decanter, Wine Enthusiast, and Wine Spectator have all assessed the portfolio. The wines reflect what Morgon does best: Gamay with backbone, acidity that cuts, and the dark-fruit character that emerges when the variety is taken seriously.
Read about wine in Beaujolais — what makes it, who's pouring, and how to plan a trip through it.
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