Read about wine in Friuli-Venezia Giulia — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Friuli-Venezia Giulia →Plan a wine trip to Ca'Tullio — Femente builds the route.
Ca'Tullio works the northeastern corner of Italy where the Alps meet the Adriatic. Friuli-Venezia Giulia is a region of precise, mineral-driven whites—cool nights and limestone soils that sharpen acidity and coax aromatic intensity from the vine. The winery's Traminer Aromatico carries the floral, spice-forward character the variety is prized for. Its Pinot Grigio and Prosecco Extra Dry reflect the region's mastery of crisp, food-friendly whites: the former lean and structured, the latter bright and dry with the gentle fizz that defines the style. Wine Enthusiast has rated these wines. Ca'Tullio's portfolio centers on the grapes that thrive in this cool continental climate—varieties that demand precision in the cellar and reward it in the glass.
Read about wine in Friuli-Venezia Giulia — what makes it, who's pouring, and how to plan a trip through it.
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