Cayuse Vineyards produces wines from Columbia Valley, Washington's premier growing region. The winery focuses on Cabernet Sauvignon and Syrah, varietals that thrive in the region's continental climate and well-draining soils. The Widowmaker, a Cabernet Sauvignon, represents the winery's work with the region's signature red grape, while Bionic Frog and Cailloux Vineyard Syrah showcase the darker, peppery character that Syrah achieves in this terroir. These wines have been assessed by Wine Advocate, Decanter, and Wine Enthusiast.