Read about wine in Washington — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Washington →Cedar River
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Cedar River produces wines from Washington State, drawing on the region's continental climate and diverse terroir. The winery's portfolio spans white and red varieties, with Viognier, Riesling, and Malbec at its core. The V.N.A. Viognier expresses the aromatic richness and stone-fruit character typical of the variety, while the Mormor Riesling captures Washington's capacity for balanced acidity and mineral precision. Seattle's Son Malbec rounds out the range with the dark-fruit structure and weight the grape brings to the Pacific Northwest. Wine Advocate and Wine Enthusiast have rated these releases, reflecting their technical merit and regional authenticity.
Read about wine in Washington — what makes it, who's pouring, and how to plan a trip through it.
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