Colli di Lapio di Romano Clelia

Colli di Lapio di Romano Clelia works the volcanic soils of Campania, in the foothills of southern Italy. The winery focuses on indigenous varieties that have defined the region for centuries: Aglianico, Greco, and Fiano. Vigna Andrea Taurasi, made from Aglianico, shows the dark-skinned grape's capacity for structure and depth in this terroir. Alèxandros Greco di Tufo and Fiano di Avellino represent the white-wine tradition of the Avellino hills, where mineral-driven aromatics and acidity are hallmarks of the landscape. These wines have been assessed by Wine Spectator, Wine Enthusiast, and Wine Advocate.

Critics

Wine Advocate, Wine Spectator, Wine Enthusiast

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