Corte Archi

Valpolicella producer crafting Amarone and Ripasso from classic Veneto grapes.

Corte Archi produces wines from Valpolicella, the celebrated red wine region of Veneto in Northern Italy. The winery works with the classic grapes of the zone: Corvina, Rondinella, and Molinara—varieties that thrive in the Alpine foothills and define the region's character. Gli Archi Amarone della Valpolicella Classico, a blend of Corvina, Molinara, and Rondinella, represents the winery's expression of Valpolicella's most prestigious style, made from dried grapes that concentrate fruit and tannin into a full-bodied wine of depth and structure. The Valpolicella Ripasso Classico Superiore—a blend of Corvina, Rondinella, and Corvinone—offers a second expression, crafted using the traditional ripasso method in which younger wine is re-fermented on the skins of Amarone production. Both wines have been assessed by Wine Enthusiast. Corte Archi's focus remains on the indigenous grapes and traditional methods that have shaped Valpolicella's identity.