Cota 45 produces wines from Spain's distinctive grape varieties, drawing on the country's rich viticultural heritage. The winery's portfolio centers on Palomino, Pedro Ximenez, and Tintilla de Rota—grapes that define Spanish winemaking tradition. UBE de Ubérrima Miraflores, made from Palomino, and Pandorga, crafted from Pedro Ximenez, stand as the winery's flagship expressions, both earning recognition from Decanter and Wine Advocate. Pandorga Tintilla de Rota rounds out the core range, showcasing the mineral and structured character of this indigenous variety. These wines reflect the terroir and varietal expression that characterize Spanish wine production, with each bottling demonstrating the technical precision and regional authenticity that define the winery's approach.