Gianfranco Fino produces wines from Puglia, the sun-drenched region of southern Italy. The winery focuses on indigenous varieties that thrive in this Mediterranean climate: Primitivo and Negroamaro, grapes with deep roots in the region's terroir. Es Primitivo di Manduria, a flagship wine, demonstrates the dark-fruited intensity and structure that Primitivo can achieve in Puglia's warm conditions. Jo Negroamaro Salento, made from the region's other signature variety, offers the savory complexity and earthiness Negroamaro is known for. Se Primitivo di Manduria rounds out the portfolio, showing another expression of the Primitivo grape. These wines have been assessed by major critics including Wine Spectator, Wine Enthusiast, Wine Advocate, and Falstaff, reflecting their place in serious wine discourse. Gianfranco Fino's work centers on what Puglia's native varieties can express—bold, mineral-driven wines rooted in the region's distinctive growing conditions.