Lustau produces fortified wines from Jerez in Andalucía, Spain's southernmost wine region. The house works with Palomino and Pedro Ximénez, the classic grapes of sherry production, crafting expressions across the solera aging system's spectrum. The Añada 125 Aniversario Vintage Sherry, made from Palomino, represents the precision of single-vintage fortified wine. The 20 Years Old Pedro Ximénez VOS and the 30 Year Old Cream VORS showcase the depth that extended aging in wood imparts to Pedro Ximénez—wines of concentrated sweetness and oxidative complexity. Prestige critics including Decanter, Wine Enthusiast, Wine Spectator, and Wine Advocate have assessed the range. Sherry's character emerges from Jerez's chalky albariza soils and the region's hot, dry climate, conditions that concentrate grape sugars and drive the fortification and aging processes central to the category.