Aconcagua

Aconcagua pours the iron and savory depth of Carmenère and Cabernet grown at the foot of the Andes, where mountain wind and Pacific cool shape wines of striking structure rather than ripeness alone.

Producers in Aconcagua

Wineries in Aconcagua

• Viñedo Chadwick — critic
• Errazuriz Panquehue — undiscovered
• Viña Almendral — undiscovered
• Erizo — undiscovered
• Las Cinco Hermanas — undiscovered
• Quintay — distinction
• Flaherty — distinction
• Felicia — undiscovered
• Errazuriz — critic
• Von Siebenthal — distinction
• Viña San Esteban — distinction
• Viña Sánchez de Loria — honest
• Viña El Escorial — honest
• Viña Rosa Elvira — honest
• Ignacio Recabarren — distinction
• Tidal Reverse — undiscovered
• Mina del Agua — undiscovered
• Dos Almas — distinction
• Curauma — honest
• La Wine — undiscovered
• William Cole — distinction
• Terre Noble — undiscovered
• Punta de Lobos — honest
• La Recova — distinction
• Attilio & Mochi — distinction
• Veramonte — distinction
• Manos Andinas — distinction
• Quartz — honest
• Peñalolen — honest
• Bodegas Re — distinction
• Agustinos — distinction
• Casablanca — distinction
• Loma Larga — distinction
• Catrala — honest
• Viña Mar — distinction
• Kingston Family Vineyards — distinction
• Lafken — honest
• DO — undiscovered
• Casa Marin — distinction
• Viña San Juan de Leyda — undiscovered
• Matetic — distinction
• Leyda — distinction
• Amaral — distinction
• Secano — honest
• Amayna — honest
• Boya — distinction
• Viña Ventolera — distinction

Restaurants in Aconcagua

Restaurants in Aconcagua