Aigle's vineyards cling to steep lakeside slopes where Chasselas ripens to unexpected richness, yet the region's heart beats in Pinot Noir and Gamay—reds that capture the mineral snap of Lake Geneva's microclimate and refuse the softness their Alpine neighbors often surrender to.
Aigle's vineyards cling to steep lakeside slopes where Chasselas ripens to unexpected richness, yet the region's heart beats in Pinot Noir and Gamay—reds that capture the mineral snap of Lake Geneva's microclimate and refuse the softness their Alpine neighbors often surrender to.
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