Wine region

Banat

Serbia

Banat pulls white wine toward the austere—mineral, high-acid, stripped of ornamentation—while its reds run lean and peppery, built for the table rather than the cellar.

Wineries54,000Wine Regions1,200Restaurants65,000

Banat

Banat pulls white wine toward the austere—mineral, high-acid, stripped of ornamentation—while its reds run lean and peppery, built for the table rather than the cellar. The region's continental climate and loess soils make restraint the house style.

RegionBanat, Serbia
Across the region

More in Banat

Nearby · for a long lunch

Where to eat near Banat

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