Breganze whites bristle with mineral tension and floral lift, while its reds—anchored in Cabernet and Vespaiola—swing between fresh-picked fruit and austere structure, rarely settling into comfort.
Breganze whites bristle with mineral tension and floral lift, while its reds—anchored in Cabernet and Vespaiola—swing between fresh-picked fruit and austere structure, rarely settling into comfort.
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