Florina's red wines carry the grip of alpine cold and schist-heavy soil, their acidity sharp enough to cut through smoke and game.
Florina's red wines carry the grip of alpine cold and schist-heavy soil, their acidity sharp enough to cut through smoke and game. This northern outpost of Macedonia refuses the ripe generosity of warmer regions, favoring instead the mineral tension between mountain terroir and Xinomavro's demanding tannins.
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