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Outstanding houses in Jihomoravsky.

The Jihomoravsky reading

Jihomoravský whites lean toward mineral precision and low alcohol—Grüner Veltliner and Riesling stripped to their bones—while reds here pursue freshness over ripeness, catching red fruit before it darkens.

Velkopavlovicka
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Region DNA

The character of Jihomoravsky

Based on 43 wines with structural data

Style profile

IntensityAcidSweetTanninFizz
IntensityAcidSweetTanninFizz
Diverse

Broad range with a recognisable character

Jihomoravsky
Country avg

FEM score distribution

90+ Elite
0
80–89 Great
3
70–79 Good
1
<70 Other
0

Based on 4 rated wineries in this region

Flavor territory

Citrus fruitRed fruitTree fruit

Most frequent primary flavor groups

Style breakdown

Czech Republic White
27
Czech Republic Red
20
Czech Republic Sparkling
11
Czech Republic Rosé
10
Czech Republic Gewürztraminer White
10
Czech Republic Sauvignon Blanc White
10
Czech Republic Pinot Gris White
9
Czech Republic Grüner Veltliner White
9

Wine style frequency · Bar length = relative count

Top grape varieties

Pinot Gris15Sauvignon Blanc13Grüner Veltliner13Chardonnay10Blaufränkisch9Pinot Noir8Riesling8Welschriesling8Tramín Červený7Müller-Thurgau7

Varieties ranked by number of wines · Number = wine count

Most representative winery

The estate whose wines are closest to the regional average — the truest expression of Jihomoravsky

Vinný Sklep U Matoušků

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Jihomoravsky

Jihomoravský whites lean toward mineral precision and low alcohol—Grüner Veltliner and Riesling stripped to their bones—while reds here pursue freshness over ripeness, catching red fruit before it darkens.

Producers in Jihomoravsky

Restaurants in Jihomoravsky

Restaurants in Jihomoravsky