Outstanding houses in Koropi.
Koropi trades the mountain cool of northern Attiki for warmer maritime air and limestone-clay soils that push its whites toward salinity and its reds toward ripe dark fruit—a pocket of the Athenian wine region where proximity to the sea matters more than altitude.
Region DNA
The character of Koropi
Based on 8 wines with structural data
Style profile
Broad range with a recognisable character
FEM score distribution
Based on 1 rated wineries in this region
Style breakdown
Wine style frequency · Bar length = relative count
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Most representative winery
The estate whose wines are closest to the regional average — the truest expression of Koropi
Ktima Davaris
VisitKoropi is a wine region in Greece, home to 2 producers tracked on Femente. Its vineyards are led by Agiorgitiko, Shiraz/Syrah, and Savatiano, producing Greek Red and Greek Nemea Red wines.
Koropi — good to know
- What grape varieties are grown in Koropi?
- The most planted varieties in Koropi are Agiorgitiko, Shiraz/Syrah, Savatiano, and Cabernet Sauvignon, based on the wines Femente tracks across the region.
- What wines is Koropi known for?
- Koropi is known for Greek Red, Greek Nemea Red, and Greek Malagouzia wines.
- How many wineries are in Koropi?
- Femente tracks 2 producers in Koropi.
- Where is Koropi?
- Koropi is a wine region in Greece.
Koropi
Koropi trades the mountain cool of northern Attiki for warmer maritime air and limestone-clay soils that push its whites toward salinity and its reds toward ripe dark fruit—a pocket of the Athenian wine region where proximity to the sea matters more than altitude.