Wine region

Lancaster County

United States

High plains reds—lean, mineral-driven, built for food rather than extract—define Lancaster County's sparse but deliberate winemaking.

Wineries54,000Wine Regions1,200Restaurants65,000

Lancaster County

High plains reds—lean, mineral-driven, built for food rather than extract—define Lancaster County's sparse but deliberate winemaking. Producers coax ripeness from a shortening season, favoring restraint over oak.

RegionLancaster County, United States
Across the region

More in Lancaster County

Nearby · for a long lunch

Where to eat near Lancaster County

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