Maharashtra's winemakers chase ripeness across the Deccan plateau, building reds with dark fruit and tannin that mirror the region's intense monsoon heat, while whites and rosés catch mineral precision from volcanic soil before the rains arrive.
Maharashtra's winemakers chase ripeness across the Deccan plateau, building reds with dark fruit and tannin that mirror the region's intense monsoon heat, while whites and rosés catch mineral precision from volcanic soil before the rains arrive.
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