Outstanding houses in Mantinia.
Mantinia's whites arrive with the mineral snap of mountain altitude—crisp Moschofilero that catches granite and cold nights—while its reds lean toward silky, low-tannin expressions that ask for restraint over power.
Save these houses, build your route through Mantinia, and navigate when you're there.
Region DNA
The character of Mantinia
Based on 12 wines with structural data
Style profile
Broad range with a recognisable character
FEM score distribution
Based on 6 rated wineries in this region
Flavor territory
Most frequent primary flavor groups
Style breakdown
Wine style frequency · Bar length = relative count
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Most representative winery
The estate whose wines are closest to the regional average — the truest expression of Mantinia
Troupis Winery
VisitMantinia is a wine region in Greece, home to 10 producers tracked on Femente. Its vineyards are led by Moschofilero, Agiorgitiko, and Merlot, producing Greek Red and Greek Nemea Red wines with notes of Red fruit, Citrus fruit, and Tree fruit.
Mantinia — good to know
- What grape varieties are grown in Mantinia?
- The most planted varieties in Mantinia are Moschofilero, Agiorgitiko, Merlot, and Assyrtiko, based on the wines Femente tracks across the region.
- What wines is Mantinia known for?
- Mantinia is known for Greek Red and Greek Nemea Red wines and flavors of Red fruit, Citrus fruit, and Tree fruit.
- How many wineries are in Mantinia?
- Femente tracks 10 producers in Mantinia.
- Where is Mantinia?
- Mantinia is a wine region in Greece.
Mantinia
Mantinia's whites arrive with the mineral snap of mountain altitude—crisp Moschofilero that catches granite and cold nights—while its reds lean toward silky, low-tannin expressions that ask for restraint over power.
Producers in Mantinia
- Κτήμα Παναγόπουλου - Ktima Panagopoulos — undiscovered
- Troupis Winery — distinction
- Bosinakis — distinction