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5 pin-worthy

Outstanding houses in Marin County.

All wineries in Marin County
The Marin County reading

Marin County's coastal fog and thin soils pull Pinot Noir toward restraint—wines with mineral edge and pale ruby color that taste more like their landscape than like ripe fruit.

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Region DNA

The character of Marin County

Based on 42 wines with structural data

Style profile

IntensityAcidSweetTanninFizz
IntensityAcidSweetTanninFizz
Experimental

Wide stylistic range — expect surprises

Marin County
Country avg

FEM score distribution

90+ Elite
6
80–89 Great
2
70–79 Good
1
<70 Other
0

Based on 9 rated wineries in this region

Flavor territory

OakRed fruitEarthBlack fruitCitrus fruit

Most frequent primary flavor groups

Style breakdown

Californian Pinot Noir
19
Californian Chardonnay
12
Californian Cabernet Sauvignon
7
Californian Sparkling
5
Californian Rosé
5
Californian Riesling
3
Californian Sonoma Coast Pinot Noir Red
3
Californian Merlot
2

Wine style frequency · Bar length = relative count

Top grape varieties

Pinot Noir32Chardonnay18Cabernet Sauvignon9Shiraz/Syrah5Merlot3Viognier3Riesling3Sauvignon Blanc3Montepulciano2Refosco2

Varieties ranked by number of wines · Number = wine count

Most representative winery

The estate whose wines are closest to the regional average — the truest expression of Marin County

Brooks Note

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About Marin County

Marin County is a wine region in United States, home to 12 producers tracked on Femente, 6 of them rated 90+ on the critic index. Its vineyards are led by Pinot Noir, Chardonnay, and Cabernet Sauvignon, producing Californian Pinot Noir and Californian Chardonnay wines with notes of Oak, Red fruit, and Earth.

Marin County — good to know

What grape varieties are grown in Marin County?
The most planted varieties in Marin County are Pinot Noir, Chardonnay, Cabernet Sauvignon, and Shiraz/Syrah, based on the wines Femente tracks across the region.
What wines is Marin County known for?
Marin County is known for Californian Pinot Noir, Californian Chardonnay, and Californian Cabernet Sauvignon wines and flavors of Oak, Red fruit, and Earth.
How many wineries are in Marin County?
Femente tracks 12 producers in Marin County, of which 6 are rated 90+ on the critic index.
Where is Marin County?
Marin County is a wine region in United States.

Marin County

Marin County's coastal fog and thin soils pull Pinot Noir toward restraint—wines with mineral edge and pale ruby color that taste more like their landscape than like ripe fruit. Houses here chase tension over extraction, letting maritime cool dictate what the grape can become.

Producers in Marin County

Wineries in Marin County

Restaurants in Marin County

Restaurants in Marin County