What grape varieties are grown in Morey-Saint-Denis?

Morey-Saint-Denis splits the difference between Gevrey's earthiness and Chambolle's silk, its pinot noir oscillating between mineral grip and dark cherry perfume depending on which slope claims the vines.

Clos de la Roche Grand CruClos de Tart Grand CruMorey-Saint-Denis Premier CruClos Saint-Denis Grand CruClos de Lambrays Grand Cru

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Region DNA

The character of Morey-Saint-Denis

Based on 142 wines with structural data

Style profile

Consistent

Tight, signature style across producers

Morey-Saint-Denis

Country avg

FEM score distribution

90+ Elite

80–89 Great

70–79 Good

<70 Other

Based on 9 rated wineries in this region

Flavor territory

Red fruitEarthOakTree fruitSpices

Most frequent primary flavor groups

Style breakdown

Burgundy Côte de Nuits Red

102

Burgundy Red

Burgundy White

Burgundy Côte de Beaune Red

Wine style frequency · Bar length = relative count

Top grape varieties

Pinot Noir118Aligoté2Gamay2Chardonnay1

Varieties ranked by number of wines · Number = wine count

Most representative winery

The estate whose wines are closest to the regional average — the truest expression of Morey-Saint-Denis

Domaine Perrot-Minot

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About Morey-Saint-Denis

Morey-Saint-Denis is a wine region in France, home to 17 producers tracked on Femente, 6 of them rated 90+ on the critic index. Its vineyards are led by Pinot Noir, Aligoté, and Gamay, producing Burgundy Côte de Nuits Red and Burgundy Red wines with notes of Red fruit, Earth, and Oak. It takes in Clos de la Roche Grand Cru, Clos de Tart Grand Cru, Morey-Saint-Denis Premier Cru, Clos Saint-Denis Grand Cru, and Clos de Lambrays Grand Cru.