Muscadet strips the Loire white formula down to salinity and stone—Melon de Bourgogne grown on slate and granite, raised on its own lees until the wine tastes almost briny, almost alive.
Muscadet strips the Loire white formula down to salinity and stone—Melon de Bourgogne grown on slate and granite, raised on its own lees until the wine tastes almost briny, almost alive.
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