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1 pin-worthy

Outstanding houses in North Carolina.

The North Carolina reading

North Carolina's piedmont wineries chase ripeness in a humid continental climate, coaxing red wines toward jammy concentration while whites stay bright against the heat.

Yadkin CountyYadkin ValleyHaw River Valley
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Region DNA

The character of North Carolina

Based on 749 wines with structural data

Style profile

IntensityAcidSweetTanninFizz
IntensityAcidSweetTanninFizz
Consistent

Tight, signature style across producers

North Carolina
Country avg

FEM score distribution

90+ Elite
3
80–89 Great
34
70–79 Good
8
<70 Other
2

Based on 47 rated wineries in this region

Flavor territory

OakRed fruitTree fruitBlack fruitCitrus fruit

Most frequent primary flavor groups

Style breakdown

North Carolina Red
683
North Carolina White
469
Californian Red Blend
6
Californian White
5
Californian Bordeaux Blend
4
Virginia Red
3
Californian Zinfandel
3
Californian Merlot
3

Wine style frequency · Bar length = relative count

Top grape varieties

Cabernet Sauvignon177Merlot160Muscadine134Chardonnay127Cabernet Franc117Riesling69Petit Verdot66Shiraz/Syrah55Malbec44Viognier44

Varieties ranked by number of wines · Number = wine count

Most representative winery

The estate whose wines are closest to the regional average — the truest expression of North Carolina

Marked Tree

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About North Carolina

North Carolina is a wine region in United States, home to 158 producers tracked on Femente, 3 of them rated 90+ on the critic index. Its vineyards are led by Cabernet Sauvignon, Merlot, and Muscadine, producing North Carolina Red and North Carolina White wines with notes of Oak, Red fruit, and Tree fruit. It takes in Yadkin County, Yadkin Valley, and Haw River Valley.

North Carolina — good to know

What grape varieties are grown in North Carolina?
The most planted varieties in North Carolina are Cabernet Sauvignon, Merlot, Muscadine, and Chardonnay, based on the wines Femente tracks across the region.
What wines is North Carolina known for?
North Carolina is known for North Carolina Red, North Carolina White, and Californian Red Blend wines and flavors of Oak, Red fruit, and Tree fruit.
How many wineries are in North Carolina?
Femente tracks 158 producers in North Carolina, of which 3 are rated 90+ on the critic index.
Where is North Carolina?
North Carolina is a wine region in United States, taking in Yadkin County, Yadkin Valley, and Haw River Valley.

North Carolina

North Carolina's piedmont wineries chase ripeness in a humid continental climate, coaxing red wines toward jammy concentration while whites stay bright against the heat. The tension—between what the land wants to give and what winemakers must manage—defines every vintage.

Producers in North Carolina

Restaurants in North Carolina

Restaurants in North Carolina