At eight hundred meters in Tuscany's eastern hills, Pomino's cool altitude tilts the region toward white wine and sparkling—crisp Chardonnay and Pinot Noir that crack open like mountain air, far from the warmth that defines Chianti below.
At eight hundred meters in Tuscany's eastern hills, Pomino's cool altitude tilts the region toward white wine and sparkling—crisp Chardonnay and Pinot Noir that crack open like mountain air, far from the warmth that defines Chianti below.
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