Ravenna
ItalyItalyRavenna's winemakers chase freshness and restraint where the Po Delta meets the Adriatic—high acidity reds that taste more like northern Italian snap than southern ripeness, whites that hold mineral tension longer than their ripeness suggests they should.
Ravenna's winemakers chase freshness and restraint where the Po Delta meets the Adriatic—high acidity reds that taste more like northern Italian snap than southern ripeness, whites that hold mineral tension longer than their ripeness suggests they should.
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