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Outstanding houses in Ribera del Jiloca.

The Ribera del Jiloca reading

The Jiloca Valley pulls cold air down from the mountains and warm currents up from the south, creating wines of sharp acidity and dark fruit that taste like the clash itself.

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Region DNA

The character of Ribera del Jiloca

Based on 3 wines with structural data

Style profile

IntensityAcidSweetTanninFizz
IntensityAcidSweetTanninFizz
Diverse

Broad range with a recognisable character

Ribera del Jiloca
Country avg

FEM score distribution

90+ Elite
0
80–89 Great
1
70–79 Good
0
<70 Other
0

Based on 1 rated wineries in this region

Flavor territory

Tree fruitOakRed fruit

Most frequent primary flavor groups

Style breakdown

Spanish Grenache
2
Spanish White
1

Wine style frequency · Bar length = relative count

Top grape varieties

Garnacha2Macabeo1

Varieties ranked by number of wines · Number = wine count

Most representative winery

The estate whose wines are closest to the regional average — the truest expression of Ribera del Jiloca

Bodegas Val de Horna

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About Ribera del Jiloca

Ribera del Jiloca is a wine region in Spain, home to 2 producers tracked on Femente. Its vineyards are led by Garnacha and Macabeo, producing Spanish Grenache and Spanish White wines with notes of Tree fruit, Oak, and Red fruit.

Ribera del Jiloca — good to know

What grape varieties are grown in Ribera del Jiloca?
The most planted varieties in Ribera del Jiloca are Garnacha and Macabeo, based on the wines Femente tracks across the region.
What wines is Ribera del Jiloca known for?
Ribera del Jiloca is known for Spanish Grenache and Spanish White wines and flavors of Tree fruit, Oak, and Red fruit.
How many wineries are in Ribera del Jiloca?
Femente tracks 2 producers in Ribera del Jiloca.
Where is Ribera del Jiloca?
Ribera del Jiloca is a wine region in Spain.

Ribera del Jiloca

The Jiloca Valley pulls cold air down from the mountains and warm currents up from the south, creating wines of sharp acidity and dark fruit that taste like the clash itself. Garnacha and Tempranillo here run lean and mineral, their tannins cut by elevation rather than softened by time.

Producers in Ribera del Jiloca

Restaurants in Ribera del Jiloca

Restaurants in Ribera del Jiloca