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4 pin-worthy

Outstanding houses in Roero.

The Roero reading

Roero trades the Barolo hill for sandstone, and its Nebbiolo answers back—leaner, earthier, stripped of Barolo's plumpness, built instead on tart cherry and mineral spine.

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Region DNA

The character of Roero

Based on 137 wines with structural data

Style profile

IntensityAcidSweetTanninFizz
IntensityAcidSweetTanninFizz
Experimental

Wide stylistic range — expect surprises

Roero
Country avg

FEM score distribution

90+ Elite
2
80–89 Great
17
70–79 Good
3
<70 Other
1

Based on 23 rated wineries in this region

Flavor territory

Red fruitTree fruitCitrus fruitOakEarth

Most frequent primary flavor groups

Style breakdown

Northern Italy White
76
Italian Nebbiolo
53
Italian Barbera
31
Northern Italy Red
30
Northern Italy Rosé
10
Italian Sparkling
8
Italian Barolo
7
Italian Moscato d'Asti
5

Wine style frequency · Bar length = relative count

Top grape varieties

Nebbiolo69Arneis57Barbera33Moscato11Favorita10Dolcetto7Freisa4Brachetto4Riesling3Chardonnay3

Varieties ranked by number of wines · Number = wine count

Most representative winery

The estate whose wines are closest to the regional average — the truest expression of Roero

Gonella

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About Roero

Roero is a wine region in Italy, home to 51 producers tracked on Femente, 2 of them rated 90+ on the critic index. Its vineyards are led by Nebbiolo, Arneis, and Barbera, producing Northern Italy White and Italian Nebbiolo wines with notes of Red fruit, Tree fruit, and Citrus fruit.

Roero — good to know

What grape varieties are grown in Roero?
The most planted varieties in Roero are Nebbiolo, Arneis, Barbera, and Moscato, based on the wines Femente tracks across the region.
What wines is Roero known for?
Roero is known for Northern Italy White, Italian Nebbiolo, and Italian Barbera wines and flavors of Red fruit, Tree fruit, and Citrus fruit.
How many wineries are in Roero?
Femente tracks 51 producers in Roero, of which 2 are rated 90+ on the critic index.
Where is Roero?
Roero is a wine region in Italy.

Roero

Roero trades the Barolo hill for sandstone, and its Nebbiolo answers back—leaner, earthier, stripped of Barolo's plumpness, built instead on tart cherry and mineral spine.

Producers in Roero

Restaurants in Roero

Restaurants in Roero