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Outstanding houses in Switzerland.

The Switzerland reading

Switzerland's winemakers pursue precision over opulence, building reds from Pinot Noir and Merlot with crystalline structure and whites—especially Chasselas—that taste like minerals given voice.

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Switzerland

Switzerland's winemakers pursue precision over opulence, building reds from Pinot Noir and Merlot with crystalline structure and whites—especially Chasselas—that taste like minerals given voice. The country's steep, labor-intensive terroirs demand obsessive viticulture, rewarding drinkers with wines of restraint and clarity.

Producers in Switzerland

Restaurants in Switzerland

Restaurants in Switzerland