Outstanding houses in Tunisia.
The Mediterranean's southern shore grows wines that taste of salt, red earth, and the restraint of a tradition older than France's—Tunisian reds lean mineral and lean, rosés drink bone-dry, and whites hold the grip of limestone soil against African heat.
Save these houses, build your route through Tunisia, and navigate when you're there.
Region DNA
The character of Tunisia
Style profile
Tight, signature style across producers
FEM score distribution
Based on 6 rated wineries in this region
Flavor territory
Most frequent primary flavor groups
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Tunisia is a wine region in Tunisia, home to 15 producers tracked on Femente. Its vineyards are led by Shiraz/Syrah, Chardonnay, and Carignan with notes of Red fruit, Black fruit, and Tree fruit.
Tunisia — good to know
- What grape varieties are grown in Tunisia?
- The most planted varieties in Tunisia are Shiraz/Syrah, Chardonnay, Carignan, and Grenache, based on the wines Femente tracks across the region.
- What wines is Tunisia known for?
- Tunisia is known for flavors of Red fruit, Black fruit, and Tree fruit.
- How many wineries are in Tunisia?
- Femente tracks 15 producers in Tunisia.
- Where is Tunisia?
- Tunisia is a wine region in Tunisia.
Tunisia
The Mediterranean's southern shore grows wines that taste of salt, red earth, and the restraint of a tradition older than France's—Tunisian reds lean mineral and lean, rosés drink bone-dry, and whites hold the grip of limestone soil against African heat.