Tempranillo grown on clay-limestone soils here tends toward brambly tannins and dark cherry rather than the plush ripeness of warmer zones—a cooler-climate Duero expression that rewards patience in the glass and restraint in the cellar.
Tempranillo grown on clay-limestone soils here tends toward brambly tannins and dark cherry rather than the plush ripeness of warmer zones—a cooler-climate Duero expression that rewards patience in the glass and restraint in the cellar.
One tap and the app builds the route, picks the stops, and books you in. Free during beta.