Villa S. Andrea sits in Chianti, the heart of Tuscany, where Sangiovese has defined red wine for centuries. The winery produces three core expressions, each built on the region's signature grape. The Chianti Classico blends Sangiovese with Merlot for structure and depth, while the Chianti Classico Riserva—aged longer and more concentrated—pairs the same varieties with greater intensity. The Montelodoli Gran Selezione, the flagship, combines Sangiovese with Syrah to add darker fruit and spice to the traditional Tuscan framework. All three have been assessed by Wine Enthusiast, Wine Advocate, Wine Spectator, and Decanter, anchoring the winery's work within the critical mainstream. The wines reflect Chianti's balance of acidity, tannin, and earthy minerality—the region's calling card.