Dundee Hills
United StatesUnited StatesPinot noir from Dundee's volcanic ridges tastes of red cherry and forest floor—wines that age with mineral spine and rarely soften into plumpness.
Pinot noir from Dundee's volcanic ridges tastes of red cherry and forest floor—wines that age with mineral spine and rarely soften into plumpness. The region's winemakers favor restraint over extraction, letting cool-climate tannins define the glass.
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