Outstanding houses in Todi.
Todi's reds strain toward elegance rather than power, built on Sagrantino and Sangiovese that taste of dark cherry and mineral stone.
Save these houses, build your route through Todi, and navigate when you're there.
Region DNA
The character of Todi
Based on 13 wines with structural data
Style profile
Tight, signature style across producers
FEM score distribution
Based on 2 rated wineries in this region
Flavor territory
Most frequent primary flavor groups
Style breakdown
Wine style frequency · Bar length = relative count
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Most representative winery
The estate whose wines are closest to the regional average — the truest expression of Todi
Concinnate
VisitTodi is a wine region in Italy, home to 4 producers tracked on Femente. Its vineyards are led by Sangiovese, Cabernet Sauvignon, and Grechetto, producing Central Italy Red and Central Italy White wines with notes of Oak and Earth.
Todi — good to know
- What grape varieties are grown in Todi?
- The most planted varieties in Todi are Sangiovese, Cabernet Sauvignon, Grechetto, and Sagrantino, based on the wines Femente tracks across the region.
- What wines is Todi known for?
- Todi is known for Central Italy Red, Central Italy White, and Central Italy Rosé wines and flavors of Oak and Earth.
- How many wineries are in Todi?
- Femente tracks 4 producers in Todi.
- Where is Todi?
- Todi is a wine region in Italy.
Todi
Todi's reds strain toward elegance rather than power, built on Sagrantino and Sangiovese that taste of dark cherry and mineral stone. The region's winemakers chase finesse over ripeness, letting cool nights sharpen the line between fruit and tannin.